Easy Mango Salsa Recipe

This straightforward mango salsa is a refreshing mix of candy mango, crisp veggies, and a contact of warmth. It’s good as a dip, topping for grilled meats, or as a vivid aspect for tacos and rice bowls.

Why You’ll Love This Recipe

• Fast and prepared in simply 10–quarter-hour
• Combines candy, tangy, and spicy flavors
• Naturally vegan, gluten-free, and wholesome
• Pairs effectively with many dishes or by itself with chips
• Easy to customise together with your favourite substances

Elements

(Tip: You’ll discover the total listing of substances and measurements within the recipe card beneath.)

• Ripe mango, peeled and diced
• Purple bell pepper, diced
• Purple onion, finely chopped
• Jalapeño, seeded and minced (non-compulsory for warmth)
• Contemporary cilantro, chopped
• Contemporary lime juice
• Salt and black pepper
• Non-compulsory additions: diced avocado, cherry tomatoes, garlic, or a touch of cumin

Instructions

1. Put together substances: Cube mango, bell pepper, onion, and jalapeño. Chop cilantro.
2. Mix: In a mixing bowl, mix all chopped substances.
3. Add lime juice and season with salt and pepper to style.
4. Toss gently to mix.
5. Chill (non-compulsory): Let sit within the fridge for 10–20 minutes to let flavors meld.
6. Serve: Get pleasure from with tortilla chips, grilled rooster, fish, tacos, or over rice bowls.

Servings and Timing

• Servings: About 2 cups (4–6 servings)
• Prep time: 10–quarter-hour
• Complete time: 10–quarter-hour

Variations

• Use pineapple or peach as an alternative of mango for a twist
• Add diced avocado for a creamy texture
• Sprinkle in chili powder or cumin for spice
• Embody cherry tomatoes for further colour and juice
• Swap lime with lemon juice if most popular

Storage/Reheating

• Refrigerate: Retailer in an hermetic container for as much as 2 days
• Freezing not really useful: Texture turns into mushy when thawed
• Finest served recent for optimum taste and texture

FAQs

Can I make mango salsa forward of time?

Sure, however it’s greatest inside 24 hours for peak freshness.

How do I select a ripe mango?

Search for slight softness and a fruity aroma close to the stem.

Can I make it with out jalapeño?

Sure, omit it or substitute with bell pepper for zero warmth.

What goes effectively with mango salsa?

Grilled fish, shrimp tacos, rooster, rice bowls, or tortilla chips.

Is that this recipe spicy?

It has a light kick from jalapeño, however it’s adjustable to your style.

Can I take advantage of frozen mango?

Sure, thaw and drain it effectively earlier than dicing.

How lengthy does mango salsa final?

As much as 2 days within the fridge, although it’s greatest recent.

Can I add garlic?

Completely—add a minced clove for further zing.

Is mango salsa wholesome?

Sure, it’s stuffed with nutritional vitamins, fiber, and pure sweetness.

Can I mix it right into a sauce?

Sure, pulse in a blender for a chunky or clean salsa-style sauce.

Conclusion

Easy mango salsa is a vivid, tropical addition to any meal. With easy substances and massive taste, it’s a go-to recipe for entertaining or on a regular basis meals. Serve it recent and benefit from the vibrant burst of summer season in each chew.

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